Comparison page

• • 
    Batchelors Cup a Soup Tomato & Basil
    
  • 
    Knorr Chinese Hot & Sour Vegetable Soup
    

kaddu rating

• • 
  • 

serving size

• • 1 soup bowl
    (150 ml)

  • to prepare 1 bowl of soup (150 ml)
    (10 gm)

calories

• • 55 KCal per serving

  • 30 KCal per serving

good for you

• • Please Log In to see which nutrients are good for you.

Bad for you

• • Please Log In to see which nutrients are bad for you.

allergies

• • Please Log In to see allergies details of product.

Ingredients

• • Tomato(33%), POTATO, Maize starch, Potato Starch, Glucose syrup, Onion(1.1%), Sugar, Edible Vegetable Oil, Basil(0.6%), Yeast Extract(BARLEY), Flavour enhancers(E621, E635), Emulsifier(E472d), Stabilizer(E340), E270, Flavouring, Antioxidant(E304, E307a), Colour(E100(i))

  • Corn Flour, Dehydrated Vegetables(11%%)(Dehydrated cabbage(4%), Dehydrated carrot(4%), Dehydrated Capsicum(1.6%), Dehydrated leeks(1%), Dehydrated Coriander), Salt, Dried Glucose Syrup, Sugar, Edible Vegetable Oil, Dehydrated Onion, Dehydrated Garlic, Spices & Condiments, Soyabean Sauce Powder, Yeast Extract, Hydrolyzed Vegetable Protein(1.1%), Green Chilli powder, Acidity regulator(E296), Flavour enhancers(E627, E631, Natural Colour(E150c), Natural flavoring substance, Nature- Identical Flavouring Substances

Nutritional Facts

• • Details	Weight	% Daily Values
    QUICK FACTS
    Total Fat (Lipid)	1.08 gm	2.7%
    Total Carbohydrate	10.14 gm	3.46%
    Total Sugars	4.02 gm	16.08%
    Protein	0.96 gm	1.41%
    AVOID TOO MUCH
    Saturated fat	0.78 gm	5.57%
    Sodium, Na	354 mg	15.39%
    GET ENOUGH
    Dietary fiber	0.66 gm	2.64%

  • Details	Weight	% Daily Values
    QUICK FACTS
    Total Fat (Lipid)	0.3 gm	0.75%
    Total Carbohydrate	7 gm	2.39%
    Total Sugars	0.3 gm	1.2%
    Protein	0.4 gm	0.59%
    AVOID TOO MUCH
    Cholesterol	0 mg
    Sodium, Na	539 mg	23.43%
    Added Sugar	0.3 gm
    GET ENOUGH
    Dietary fiber	0 gm