

to prepare approx 4 kebabs (30 gm)
approx 4 balls (30 gm)
124 KCal per serving
105 KCal per serving
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Potato Flakes(44.1%), Black Gram Dal(30.6%), Edible Vegetable Oil(10%), Onion Bits(6%), COMMON SALT(3%), Cinnamon, Spices & Condiments
Potato Flakes(53.89%), Cheese Powder(15%), Skim Milk powder(6%), Potato Starch(5.5%), Maltodextrin(5%), Onion Bits(5%), Edible Vegetable Fat(4%), COMMON SALT(2.8%), Green Chilli powder, White Pepper, Cheese Flavour, Class II preservatives
| Details | Weight | % Daily Values |
| QUICK FACTS | ||
| Total Fat (Lipid) | 3.49 gm | 8.73% |
| Total Carbohydrate | 19.55 gm | 6.67% |
| Total Sugars | 0 gm | |
| Protein | 3.56 gm | 5.24% |
| AVOID TOO MUCH | ||
| Saturated fat | 0.45 gm | 3.21% |
| Trans fat | 0 gm | |
| Cholesterol | 0 mg | |
| Sodium, Na | 303.21 mg | 13.18% |
| GET ENOUGH | ||
| Total Unsaturated Fat | 3.05 gm | |
| Dietary fiber | 6.94 gm | 27.76% |
| Details | Weight | % Daily Values |
| QUICK FACTS | ||
| Total Fat (Lipid) | 1.19 gm | 2.98% |
| Total Carbohydrate | 22.25 gm | 7.59% |
| Total Sugars | 5.2 gm | 20.8% |
| Protein | 2.8 gm | 4.12% |
| AVOID TOO MUCH | ||
| Saturated fat | 0.71 gm | 5.07% |
| Trans fat | 0.06 gm | |
| Cholesterol | 0 mg | |
| Sodium, Na | 511.2 mg | 22.23% |
| GET ENOUGH | ||
| Monounsaturated fat | 0.24 gm | 2% |
| Polyunsaturated fat | 0.24 gm | 1.71% |
| Dietary fiber | 1.85 gm | 7.4% |