to prepare 1 bowl of soup (150 ml) (15 gm)
to prepare 1 bowl of soup (150 ml) (17 gm)
59 KCal per serving
68 KCal per serving
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Potato Starch, Milk solids, Fat Powder, Maltodextrin, Salt, Sugar, Dehydrated Vegetables(5%)(Carrot, Onion Powder, Garlic Powder, LEEKS, PARSLEY), Bread Croutons(4.5%)(Wheat Flour, Palm oil, Salt, Yeast), SUNFLOWER OIL, Yeast Extract, Flavouring(LEEKS), Black Pepper Powder, TURMERIC, Nature- Identical Flavouring Substances
Starch, Sweet corn powder(19%), Milk solids, Spices & Condiments(Celery, Pepper, Chives), Sugar, Salt, Sweet Corn Kernels(4%), Hydrolyzed Vegetable Protein, Anticaking agent(E551), Thickener(E415)
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 1.5 gm | 3.75% |
Total Carbohydrate | 10.5 gm | 3.58% |
Total Sugars | 3.7 gm | 14.8% |
Protein | 0.8 gm | 1.18% |
AVOID TOO MUCH | ||
GET ENOUGH |
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 1.9 gm | 4.75% |
Total Carbohydrate | 11.31 gm | 3.86% |
Total Sugars | 2.7 gm | 10.8% |
Protein | 1.39 gm | 2.04% |
AVOID TOO MUCH | ||
Saturated fat | 1 gm | 7.14% |
Trans fat | 0.02 gm | |
Cholesterol | 0.02 mg | 0.01% |
Sodium, Na | 662.66 mg | 28.81% |
GET ENOUGH | ||
Dietary fiber | 0.31 gm | 1.24% |