to prepare 1 bowl of soup (150 ml) (15 gm)
to prepare 1 bowl of soup (150 ml) (20 gm)
59 KCal per serving
75 KCal per serving
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Potato Starch, Milk solids, Fat Powder, Maltodextrin, Salt, Sugar, Dehydrated Vegetables(5%)(Carrot, Onion Powder, Garlic Powder, LEEKS, PARSLEY), Bread Croutons(4.5%)(Wheat Flour, Palm oil, Salt, Yeast), SUNFLOWER OIL, Yeast Extract, Flavouring(LEEKS), Black Pepper Powder, TURMERIC, Nature- Identical Flavouring Substances
Noodle bits(25%)[Wheat Flour, Refined Palm Oil, Salt, Gelling agent(E508), Wheat Gluten, Emulsifier(E452(i)), Stabilizer(E412), Acidity regulator(E501(i)), Raising agent(E500(ii))], Sugar, Potato Starch, Dehydrated Vegetables(11%)(Tomato solids, Onion Powder, Garlic Powder, Coriander Leaves, PARSLEY), Salt, Maltodextrin, Corn Starch, Flavour enhancers(E627, E631), Yeast Extract, Spices(0.6%), Chilli, Pepper, Paprika), SUNFLOWER OIL, Anticaking agent(E551)
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 1.5 gm | 3.75% |
Total Carbohydrate | 10.5 gm | 3.58% |
Total Sugars | 3.7 gm | 14.8% |
Protein | 0.8 gm | 1.18% |
AVOID TOO MUCH | ||
GET ENOUGH |
Details | Weight | % Daily Values |
QUICK FACTS | ||
Total Fat (Lipid) | 1 gm | 2.5% |
Total Carbohydrate | 15 gm | 5.12% |
Total Sugars | 4 gm | 16% |
Protein | 1 gm | 1.47% |
AVOID TOO MUCH | ||
Saturated fat | 0.5 gm | 3.57% |
Trans fat | 0 gm | |
Cholesterol | 0 mg | |
Sodium, Na | 990 mg | 43.04% |
GET ENOUGH | ||
Dietary fiber | 0 gm |